Ingredients
Method
- Grate the apple, dice the onion, and mince the garlic.
- Combine all ingredients in a large mixing bowl.
- Mix thoroughly and shape into patties or sausage links.
- Heat olive oil in a skillet and cook sausages for 4-5 minutes per side.
- Serve hot with your favorite sides.
Notes
- For a spicier sausage, increase the red pepper flakes.
- These sausages can be frozen for up to 3 months.
- Experiment with different herbs for unique flavor combinations.