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protein coffee recipe

Protein Coffee Recipe: Fuel Your Day with This Blend

This Protein Coffee Recipe combines the bold flavor of coffee with the power of protein to create a delicious, nutritious, and energizing beverage. Perfect as a morning pick-me-up or post-workout boost, this recipe is easy to make, customizable, and a healthier alternative to sugar-loaded coffee drinks. Whether you're on the go or just need that extra protein in your diet, this coffee is a game-changer.
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Prep Time 5 minutes
Rest Time 2 minutes
Total Time 7 minutes
Servings: 1
Course: Snack
Cuisine: American
Calories: 160
Ingredients Method Notes

Ingredients
  

  • 1 cup brewed coffee cold or hot
  • 1 scoop vanilla or chocolate protein powder
  • 1/2 cup milk of choice almond, oat, or dairy
  • 1 tsp sweetener optional: honey, maple syrup, stevia
  • 1/2 tsp vanilla extract optional
  • 1/2 cup ice cubes optional for iced version

Method
 

  1. Brew the Coffee: Brew 1 cup of your favorite coffee. Let it cool slightly if hot.
  2. Blend It: In a blender, combine the coffee, protein powder, milk, sweetener, and vanilla extract. Blend until smooth and frothy.
  3. Serve: Pour into a tall glass over ice for a chilled version or serve warm if preferred.
  4. Optional: Top with a sprinkle of cinnamon or a dollop of whipped cream for extra indulgence.

Notes

  • Use cold brew coffee for a smoother taste in iced version.
  • You can swap milk with water or coconut water to reduce calories.
  • Try unflavored protein powder if you want the pure taste of coffee.
  • Make it keto by using unsweetened almond milk and a low-carb protein powder.